Our Menu

Something for Everyone

Simply Sunday Brunch - 11:00 am - 2:00 pm

Traditional - $7.50

2 eggs your way with potato, toast & choice of sausage or bacon.

Tavern Omelet - $10.50

3 eggs, red onion, tomato, spinach, black olives, bacon, Jack & cheddar cheese.  Served with toast & potato.

Gaetano Omelet - $11.99

3 eggs, Italian sausage, peppers, onions, melted mozzarella & touch of marinara.  Served with toast & potato.

Patsy Wrap - $11.99

Pastrami, scrambled egg, onion, melted Swiss.  Served with your choice of side.

Eggy Quesadilla - $9.99

scrambled egg, peppers, onions, bacon, melted Jack & cheddar.  Salsa & sour cream on side.

Doggin It - $11.99

3 scrambled eggs, Hummel hot dog sliices, onion & melted cheddar.  Served with toasted buttered hot dog roll & side of chili.

Tipsy Burger - $12.99

8oz Angus burger, Bourbon sauce, fried egg, bacon, tomato slice, melted Jack & cheddar on brioche.  Served with your choice of side.

Egg Fiesta - $11.99

potatoes sautéed with mushrooms, onion, jalapenos, roasted red peppers, spinach, sausage, Jack & cheddar cheese topped with 2 sunny side eggs.  Salsa, sour cream & toast on side.

The What Came 1st? - $12.99

fried chicken cutlet topped with Mornay sauce, 2 eggs your way, potato & toast.

Sweet Frenchy - $8.99

maraschino cherry almond stuffed French toast sprinkled with confectionery sugar.

Sides

Bacon - $3.00

Sausage - $3.95

Potatoes - $2.95

The Bottomless - $15

Choice of mimosa or Nantucket Red with the purchase of food.  Sorry no sharing. 2 hour limit.  Ends promptly @ 2pm

Great Coffee Drinks & Cocktails too 🙂

Tavern Specials

Small Plates

Cheddar Mini cubes - $14.99

deep fried breaded cheddar cubes served with lemon and cayenne aioli.

Frutti di Mare - $21.99

sauteed little neck clams, PEI mussels, jumbo shrimp in a spicy fra diavolo or white scampi sauce.

Burrata & Tomatoes - $14.99

fresh mozzarella with a creamy center, sliced tomatoes, olive oil, balsamic drizzle & fresh basil.

Salad

The Greek Salad - $15.99

mixed greens, English cucumbers, roasted beets, kalamata olives, Bermuda onion & feta cheese topped with grilled chicken. Golden Italian dressing on side.

Burger

Burger Italia - $15.99

grilled 80z Angus beef topped with mushrooms, hot cherry peppers, baby spinach & mozzarella cheese.

Dinner Entrees

Salmon Verdi - $24.99

pan seared Atlantic salmon topped with grape tomatoes & garlic pesto cream sauce.  Served with risotto.

Surf & Turf - $29.99

grilled 8oz sirloin topped with scampi style jumbo shrimp.  Served with French fries and house vegetable.

Chicken Picatta $22.99

sauteed chicken breast in lemon butter wine sauce with capers & sundried tomatoes.  Served over linguine.

Lovely Ravioli - $22.99

butternut squash filled raviolis with a brown butternut cream sauce & topped with walnuts.

Appetizers

Mussels Fra Diavolo - $16.99

spicy tomato sauce. 

Sicilian Calamari - $15.50

lightly fried, then sauteed in white wine, garlic, onions, hot cherry peppers and finished with marinara and a pinch of Parmesan. 

Fried Calamari - $14.50

choice with side of marinara.

Artichoke & Spinach Dip - $11.99

tortilla chips open side for dipping.

Shrimp cocktail - $16.00

(5) chilled, cooked to perfection.

Bruschetta Flatbread - $13.99

Fesh basil, tomato, mozzarella, EVO & garlic.

Spicy Sausage - $14.99

sauteed in white wine & garlic, served over garlic toast with hot cherry peppers, broccoli rabe & cannelloni beans.

Potato Skins choice - $12.75

broccoli, bacon or Buffalo chicken, melted Monterey Jack & cheddar.

Mucho Quesadilla - $12.99

grilled chicken, spinach, tomato, scallions, musrhooms, melted cheddar & Jack cheese.  Sour cream & salsa on side.

Chicken Wings - 7pc $10.50/14pc $21.00/21pc $31.50

choice of Garlic Parmesan, Mango Habanero, Jerk BBQ, Teriyaki, Buffalo or Balsamic Reduction & Honey.

Nachos - $14.50

tri-color tortilla chips topped with scallions, tomatoes, jalapeños, olives, melted Jack & cheddar cheese.

Extra toppings add $5.00 - chili & refried beans/grilled chicken, Buffalo chicken/pulled pork/broccoli.

Buffalo Bread - $11.99

toasted bread, Buffalo sauce, diced chicken, Monterey Jack & blue cheese.

Onion Rings - $7.99

thinly hand-cut & lightly battered, tangy horseradish sauce on side.

Fried Zucchini - $10.99

lightly breaded, fried, marinara sauce on side.

Chicken Tenders - $11.99

original or spice them up with Buffalo sauce.

Eggplant Rollatini - $13.99

stuffed with ricotta, topped with mozzarella & marinara.

Cheddar Mushrooms - $11.99

batter-dipped, fried, tangy horseradish sauce on side.

Sweet Potato Fries - $7.99

maple cream sauce on side.

Eggplant Fries - $7.99

Cajun horseradish sauce on side.

Fried Dough Pizza - $8.99

with marinara, powdered sugar or sugar & cinnamon.

Soup & Salad

Soup

French Onion Crock - $7.99

Soup Du Jour - cup $4.99/bowl $7.50

Crock of Chili - $9.99

topped with melted cheddar & scallions.  Served with tri-color tortilla chips.

Salad

Apple Walnut Chicken - $16.99

field greens, grilled chicken, apples, walnuts & gorgonzola cheese.

Oriental Chicken - $16.99

field greens, grilled teriyaki chicken, fried noodles, rice sticks, slivered almonds & mandarin oranges.  Sesame or spicy Thai peanut dressing on side. 

Substitute Coconut Shrimp - $18.99

Fiesta Salad - $17.99

refried beans, lettuce, tomato, jalapenos, olives, scallions, cheddar & Jack cheese inside a tortilla bowl with your choice of chili, Cajun or grilled chicken.  Salsa & sour cream on side.

Caesar - $10.99

crisp Romaine lettuce tossed with Caesar dressing, croutons & parmesan.

Add grilled or Cajun chicken $6 /Marinated Flank Steak $10/ Cajun Shrimp $9 / Salmon $10

Lemon Pepper Salmon - $19.99

field greens, apples, grapefruit, mandarin oranges, fresh mozzarella.  Cranberry citrus vinaigrette on side.

Substitute Chicken - $16.99

Harvest Salad - $16.99

field greens, grapes, apples, craisens, fresh mozzarella & scoop of chicken salad.

Flank Salad - $19.99

marinated flank, romaine, red onion, chopped tomato, bacon & crumbled gorgonzola.  Blue cheese dressing on side.

Pasta

All entrees come with salad, potato & vegetable unless served with pasta.

Pasta & Beans - $19.99

white beans, broccoli, tomatoes & red onion sauteed lightly in white wine & garlic, tossed with capellini.

Half order without salad - $16.99

Sausage & Peppers - $21.99

served over linguine with mushrooms, onions, marinara & pinch of parm.

Mac & Cheese - $18.99

add pulled pork or Buffalo chicken - $24.99

add shrimp - $27.99

Penne Ala Vodka - $18.99

add chicken $24.99

add shrimp $27.99

Penne, Broccoli & Chicken - $23.99

sautéed in olive oil, white wine & garlic.

All pasta dishes come with bread & salad

Chicken

All entrees come with salad, potato & vegetable unless served with pasta.

Sicilian Style Chicken - $22.99

sauteed with white wine, garlic, onions, hot cherry peppers & tossed in marinara and a pinch of parmesan over your choice of pasta.

Chicken Parmigiana - $22.99

over your choice of pasta.

Tequila Chicken - $22.99

sauteed with diced tomatoes, scallions, jalapenos, touch of tequila & spicy cheese sauce.  Served over rice with crunchy tortilla strips.

Chicken Gorgonzola - $23.99

sautéed breasts with artichoke hearts, roasted red peppers, garlic, asparagus spears & gorgonzola cheese.  Served over penne pasta.

French Onion Chicken - $22.99

breaded cutlet topped with  melted Swiss, onions & French onion au jus.  Served over garlic mashed potatoes.

Chicken Stack - $25.99

chicken cutlet, fried eggplant sticks, sweet italian sausage, ricotta & fresh mozzarella over penne pasta.

Beef

All entrees come with salad, potato & vegetable unless served with pasta.

Yankee Pot Roast - $23.99

tender home-style pot roast with carrots, mashed potatoes & gravy.

Pork Chop Picante - $22.99

pan seared French center cut served over garlic mashed potatoes topped with sweet & hot cherry peppers in demi sauce.

Tavern Top Sirloin (8oz) - $23.99

seasoned simple with salt & pepper.

London Broil - $23.99

topped with onion au jus, served over mashed potatoes, garnished with fried onion strings.

Burgers & Sandwiches

Tavern Burgers

Routine Burger - $14.99

8oz Angus burger, lettuce, tomato, red onion & your choice of cheese on brioche.

Gourmet Burger - $16.99

8oz Angus burger, melted cheddar, Jack cheese, bacon, sauteed mushrooms & onions, lettuce, tomato & garlic mayo on brioche.

Steamed Burger - $14.99

8oz Angus burger topped with sauteed onions & melted cheddar on brioche.

Sliders - $13.99

three mini burgers, lettuce, tomato, onion, pickle & garlic mayo on brioche.

Bison Burger - $16.99

caun "Buffalo" meat, gorgonzola, lettuce, tomato, bacon & red onion on brioche.

Garden Burger - $12.99

meatless veggie burger, melted mozzarella, roasted red peppers, red onion, lettuce & tomato on brioche. (includes nuts)

Sandwich Board

Lobster Roll (1/4 lb) - Market Price

served hot, sautéed with butter or cold salad roll.

Vegetarian - $12.99

fried eggplant, spinach, tomato, fresh mozzarella & dill mayo on pressed focaccia.

Marinated Flank - $17.50

red onion, gorgonzola & garlic mayo on pressed focaccia.

Turkey Grill - $12.99

spinach, roasted red peppers & melted cheddar on pressed focaccia.

Tuna Salad - $11.99

red onion, tomato & melted cheddar on pressed focaccia.

Add Bacon - $13.50

Tavern Steak & Cheese - $14.99

melted American cheese, peppers, onions & mushrooms on baguette.

Chicken Salad Wrap - $11.99

white chicken meat, grapes, touch of tarragon.

Buffalo Chicken Wrap - $11.99

breaded chicken, Buffalo sauce, melted cheddar, lettuce & tomato.

Cajun Chicken - $12.99

fresh mozzarella, red onion, baby spinach & garlic mayo on pressed focaccia.

Pulled Pork - $12.99

topped with coleslaw, onion, melted cheddar on baguette.

The Dog - $9.50

all beef long hotdog, bacon & melted cheddar.

Spicy Pastrami Bomb - $13.99

tomato, onion, sweet & hot cherry peppers, Russian dressing & melted Swiss on baguette.

Soup & Half Sandwich - $10.99

Bowl of soup with choice of turkey, tuna or chicken salad half sandwich.

with French onion or cream soup - $12.99

All Burgers & Sandwiches above come with choice of fries, coleslaw or potato salad.  

Substitute with eggplant fries, sweet potato fries or onion rings $2.50 extra.

Seafood

All seafood dishes come with coleslaw & fries.

Fish

Seafood Cioppino - $29.99

sauteed fresh clams, mussels, scallops & shrimp served over linguine in a red, white or fra diavolo sauce.

Double order with same sauce - $55.99

Shrimp & Scallops - $28.99

heaping portion with your choice of sauce - scampi style or spicy fra diavolo over linguine or in a creamy Alfredo sauce over penne pasta.

Shrimp Gaetano - $26.99

shrimp sauteed with whtie wine, garlic, fresh basil, plum tomatoes & spinach over angel hair pasta.

Scrod - $19.99

broiled with sauteed spinach, tomatoes & capers in lemon, white wine & garlic.

Linguine & Fresh Clams $22.99

red or white.

Thai Salmon - $26.99

pan seared, served over rice, topped with spicy Thai peanut sauce, mandarin oranges and slivered almonds.

Entrees above come with bread & salad, vegetable & potato unless served with pasta.

"Fry it up" Seafood

Fish & chips - $17.99

lightly battered fresh white fish. 

Fried Seafood Platter - $26.99

scrod, shrimp & scallops

Clam Strips

Side order $16.99, Roll $18.99, Dinner $20.99

Fried Scallops

Side order $21.99, Roll $23.99, Dinner $25.99

Fried Shrimp

Side order $19.99, Roll $21.99, Dinner $23.99

Shrimp or Scallops can be made coconut or Buffalo style for $1 extra

Fried seafood rolls & dinners come with coleslaw & fries

All fried seafood is lightly breaded and prepared
to order in non-cholesterol oil

 

 

Children

Chicken Tenders - $5.99

w/fries

Burger Sliders (2) - $6.99

w/fries

Hot Dog - $4.99

w/fries

Grilled Cheese - $4.99

w/fries

Pasta - $4.99

with sauce or butter

Mac & Cheese - $5.99

Gluten Free

Please Note: If you are severely allergic to gluten, the following items are not totally gluten free because they have soy beans which are cross contaminated on the farms with soy flour. These items include our rice, salad dressings & marinade on our flank steak. Please use this menu only as a guide. We understand how serious food allergies are for some people and we will always do our best to accommodate and be as careful as we can with cross contamination, but please keep in mind we are not a gluten free restaurant.

Starters

Shrimp Cocktail - $13.99

(5) Large, chilled and cooked to perfection.

Spicy Sausage - $14.50

Tossed with garlic, white wine, cherry peppers, white beans & broccoli.

Artichoke Hearts - $10.99

Sauteed in garlic butter.

Salads

Flank Salad - $18.99

Marinated flank, romaine, red onion, chopped tomato, bacon & crumbled gorgonzola.  Blue cheese dressing on side.

Apple Chicken Walnut Salad - $15.99

Field greens topped with grilled chicken apples, walnuts & gorgonzola cheese.

Fiesta Salad - $15.99

Lettuce, tomato, rice, refried beans, jalapenos, olives, scallions, cheddar & Jack cheese.  Topped with grilled chicken and side of salsa & sour cream.

Oriental Chicken Salad - $15.99

Grilled teriyaki chicken, rice sticks, slivered almonds & mandarin oranges over field greens. Sesame dressing on side.

Lemon Pepper Salmon - $17.99

With apples, pears, grapefruit, mandarin oranges & fresh mozzarella over field greens.  Cranberry citrus vinaigrette dressing on side.

With chicken - $15.99

Caesar Salad - $10.99

Crisp Romaine lettuce tossed with Caesar dressing and housemade croutons, then with a sprinkle of parmesan.

Add chicken 4 / marinated flank steak 9 / Cajun shrimp 7 / salmon 8 

Bunless Burgers: 

"Burger over Rice" (with choice of potato salad, coleslaw or vegetable of the day.)

Routine Angus Burger -$13.50

With choice of American, Swiss, cheddar or mozzarella cheese, then topped with Bermuda onion, lettuce & tomato.

Gourmet Burger - $15.99

8oz Angus burger, melted cheddar, Jack cheese, bacon, sautéed mushrooms & onions, lettuce, tomato.  15.99

Bison Burger - $15.99

Cajun "Buffalo" meat topped with gorgonzola cheese, lettuce, tomato, bacon & onion.

Entrees

Served with garden salad, baked potato or rice & some dishes vegetable of the day

Chicken Gorgonzola - $23.99

Sautéed chicken breasts with garlic, artichoke hearts, roasted red peppers, asparagus spears & gorgonzola cheese.

Tequila Chicken - $22.99

Tender chicken breasts with creamy cheese sauce, scallions, jalapenos, tomatoes, touch of tequila and served over rice.

Substitute with shrimp - $20.25

Sicilian Chicken - $22.99

Chicken sautéed in white wine, garlic, onions and hot cherry peppers, tossed in marinara and topped with a splash of parmesan.

Shrimp Gaetano - $24.99

shrimp sautéed with white wine, garlic, fresh basil, plum tomatoes & spinach.  Served over rice.

Scrod - $18.99

Broiled with sautéed spinach, tomatoes & capers in lemon, white wine & garlic.

Flank Steak - $23.99

Marinated in olive oil, garlic, thyme, basil & black pepper over rice.

Tavern Top Sirloin - 23.99

8oz seasoned simple with salt & pepper.

Family Platter for 4 to go

You can call 203-294-1114 anytime during the day to place your take out orders. If you do place your order ahead of time, the kitchen will be more prepared 🙂 

Chicken Parmesan - $27

served over penne or linguine pasta.

Chicken Marsala - $27

served over penne or linguine pasta.

Chicken Ala Vodka - $29

served over penne or linguine pasta.

Eggplant Parmesan - $25

served over penne or linguine pasta.

French Onion chicken - $29

breaded cutlet topped with melted Swiss, onions & French onion au jus served with mashed potatoes & topped with fried onion rings.

Tequila Chicken - $29

sauteed with diced tomatoes, scallions, jalapenos, touch of tequila & spicy cheese.  Served over rice w/crunchy tortilla strips.

Sicilian Chicken - $29

sauteed with white wine, garlic, onions, hot cherry peppers, marinara & pinch of parmesan over penne or linguine pasta.

Yankee Pot roast

tender home-style pot roast with vegetable, garlic mashed potatoes & gravy.  $35

Mac & Cheese - $24

add Buffalo chicken or pulled pork - $27

Questions?

For general questions please contact us directly at (203) 294-1114
or click the link below to fill out our contact form.